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Egg Yolk Protein Treatment

Lecithin and proteins smooth the cuticle — a classic for brittle, damaged hair.

Contains egg · pH ~6.5 · Best for: Damaged, brittle, protein-hungry hair

You need

  • 1 egg yolk
  • 1 tbsp rye or oat flour
  • 1 tbsp olive oil
  • Juice of ½ lemon

How to

  1. Whisk together and apply to scalp and lengths.
  2. Leave on for 15 minutes.
  3. Rinse with cool water only.

Good to know

  • Never use hot water — egg proteins cook and become impossible to rinse out.
  • Not vegan.

Not medical advice

This content is for general educational purposes only and is not medical advice. It does not diagnose, treat, or cure any condition and does not create a doctor-patient relationship. For any skin or scalp concern, please consult a dermatologist or physician.

Read the full disclaimer